John Collins
Boozehound +

  • 3 Oz Gin-Genever/Dutch +
  • 1.5 Oz Lemon Juice +
  • .5 Oz Simple Syrup +
  • Water-Sparkling +
  • Lemon Slice +

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    Stir with ice, then serve Over cubed ice in a Collins Glass


    Notes: Add Gin, Lemon Juice and syrup, top with sparkling water, stir gently, add lemon slice

    Child Recipes
    Elderflower Collins more
    • 1.5 Oz St. Germain
    • Oz Gin
    • .5 Oz Lemon Juice
    • Soda Water
    • Lemon Wedge
    Mixology
    Parent Recipe: John Collins

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