Rum Swizzle
Manufacturer +

  • 4 Oz Gosling Black Seal rum +
  • 4 Oz Gosling's Gold Rum +
  • 5 Oz Pineapple Juice +
  • 5 Oz Orange Juice +
  • .75 Oz Grenadine +
  • 6 Dash Angostura Bitters +

    • Scale recipe to: (quantity and optional non-Ounce unit of measure): of
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    Stir with ice, then serve Neat in a Sour Glass


    Notes: alternate 2 oz Bermuda Falernum for Grenadine Into a pitcher ⅓ full of crushed ice add Gosling's Black Seal Rum, Gosling's Gold Rum, pineapple juice, orange juice, Grenadine or Bermuda Falernum and Angostura bitters. Churn vigorously until a frothing appears or mix in a cocktail shaker. Strain into a martini glass. http://www.goslingsrum.com/details.asp?RecipeID=8

    Parent Recipe: Rum Swizzle

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